The Perfect Chai

The Perfect Cup of Chai

Traditional Chai Recipe

Ingredients (For 1 cup of Chai)

¾ cup of water

¼ cup of milk of choice (increase to ½ cup for a milkier taste

1 tsp Mamri black tea (loose tea) or 1 Teabag

¼ tsp mYstry indian chai masala

½ tsp sugar (or to taste)

1 tsp fresh ginger -grated (optional)

Directions:

In a small saucepan add water, chai masala, tea bag/Mamri and fresh ginger
Boil water till tea is dark for approximately 4 minutes or desired level of strength
Add milk and sugar. Bring it back to a boil (be careful to watch it from boiling over!)
Using a small tea sieve, strain your chai into a cup

Enjoy and check out our other chai recipes!